This morning we went to tajiri fish market.
The fish market smelled like fish.
Some people were cooking the fish.
I could hear people shouting something I don't understand.
I could see all sorts of fish.
There was live fish.
There was a flounder,octopus(in a net) this really big red fish with a red bump.
There was a bunch of trays with dead fish on ice cubes.
Towards the end you can smell someone cooking the fish.
One place there was this guy would pin the dead fish and use a knife and slide it across the fishes body to cut the fish.
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